Name: Mom\'s Potato Carrot Burger Hot Dish - One meal complete!
Yield: Family of 4
Cuisine: American
Ingredients: 2 large carrots (grated); 2 large baking potatoes (sliced thin); 1 pound Ground Beef (80/20); 1/2 medium onion (diced); 1 can cream of celery soup; 1 cup milk; salt and pepper (to taste)

Mom\'s Potato Carrot Burger Hot Dish - One meal complete!

My mom left me a little recipe box with favorite foods I ate as a child. I didn't find it until she had passed. True to Midwestern spirit this is a hot dish that is quick and easy to make. And there were no measurements on the card... this is like scalloped potatoes with burger... quite good!

CourseKickasserole!
CuisineAmerican

Servings	Prep Time
Family of 4	15 min.

Cook Time

45 min.

Servings	Prep Time
Family of 4	15 min.

Cook Time

45 min.

Ingredients

2large carrotsgrated
2large baking potatoessliced thin
1pound Ground Beef80/20
1/2medium oniondiced
1can cream of celery soup
1cup milk
salt and pepperto taste

Instructions

from mom: Preheat oven to 325 Slice potatoes and dice the onion, grate the carrots. Brown the burger and then layer all in a buttered casserole dish. Meat, spuds, onion, carrots repeat. Mix 1 can of cream of celery soup with 1 cup milk, pour over mixture. Bake in oven until edges browned and its bubbly. Serve with a salad and a biscuit.

Recipe Notes

Thanks to Marilyn Odegard of Billings, Montana for this recipe!